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Human Resources Generalist

Position Description: The human resource generalist is responsible for performing HR-related duties on a professional level and works closely with senior HR management.  This position carries out responsibilities in the following functional areas: Recruiting, employee relations, payroll, and employment law compliance. Essential Duties: Advise and counsel employees and managers on employee relations issues and human …

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Sous Chef

BASIC FUNCTION: Works under direction of the Executive Chef and closely with the Food and Beverage Manager. Facilitates business growth at the Harbor View Bar and Grill outlet. Supervises Harbor View grill kitchen personnel. ESSENTIAL DUTIES: Maintain a safe working environment in accordance with company policy by closely monitoring the safe use of equipment and …

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Room Attendant

ESSENTIAL DUTIES: Clean guestrooms and bathrooms (i.e. vacuuming, dusting, making beds, disinfecting surfaces, etc.). Perform public area cleaning (vacuuming lobby areas, cleaning public restrooms, cleaning administrative offices, shampoo carpets, etc.). Help in the laundry room (folding towels and linens, ironing linens). Report any maintenance needs in guestrooms or lobby areas. SECONDARY DUTIES: Perform other duties …

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Cashier

BASIC FUNCTION Responsible for taking in-person and phone orders at the Harbor View Grill, processing payments, keeping the dining room clean, and assisting in the kitchen as needed. ESSENTIAL DUTIES Take food orders from customers in an efficient and courteous manner. Collect payment for all food orders from guests using an electronic point-of-sale system and …

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Night Shift General Warehouse

Basic Function Responsible for offloading containers, assisting forklift drivers with orders by building pallets, and maintaining SQF warehouse sanitation standards.    Essential Duties: Responsible for unloading trucks and shipping containers of product, by hand, and properly placing cases of product on pallets. Perform all warehouse sanitation as required on the Warehouse Master Sanitation Schedule. Assist forklift …

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Cook I

ESSENTIAL DUTIES: Preparation, set up, and garnish of all cold food items, including salads, salad dressings, cold sauces, and cold appetizers. Preparation and set up of cold sandwiches, meat trays, cheese and fruits. Organization and rotation of station items. Set up station to ensure an ample supply of products needed for menu preparation is sufficient …

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Seasonal Seafood Processor

Basic Function Performs primary role in offloading, processing, storage, and shipping of seafood. Operate equipment, maintaining safe, efficient production and uniform product quality. Essential Duties Perform repetitious assigned jobs on the production line. May work at a variety of positions and workstations throughout a contract period. Cooperate with Production Leads and coworkers to ensure efficient …

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Processor II

Basic Function Performs duties in processing seafood with a higher level of skill including fish grading, tallying, sawing, filleting, and equipment operation. Essential Duties: Grades and differentiates between all species of fish with a general understanding of quality specifications. Follows proper documentation procedures for related production jobs. This includes box tallies and production orders.                     Performs …

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