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Front Desk Clerk – Grand Aleutian Hotel

Basic Function: Primary responsibility is to register guests, collect payment, and direct telephone calls.   Essential Duties: Register and check out hotel guests Direct telephone calls and take messages as necessary Collect payment and post charges Take room reservations Answer emails in a professional manner Deliver superior customer service to guests Other duties as assigned …

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Customer Service Representative

Basic Function: Perform a variety of clerical functions in connection with maintaining inventory control and movement of products into and out of plant and custom processing of product within the plant. Provide help to Warehouse Operations when needed. Essential Duties: Inventory control responsibilities consisting of preparation and data entry of warehouse receipts and bills of …

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Door Person Harbor View Bar & Grill

Basic Function: Providing door security for the Harbor View Bar. Maintain control of large crowds or individuals, if necessary.   Essential Duties: Ensure all patrons are of legal age (21) and in possession of appropriate identification card Allow no visibly intoxicated patrons to either enter or remain in the lounge Assist in escorting guests from …

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Fine Dining Server

Basic Function: Responsible for the food and beverage service of customers in the restaurant.  Must perform cash handling in connection with a variety of payment methods.   Essential Duties: Take food and beverage orders from customers, enter orders into electronic point of sale system, send orders to kitchen and serve in a timely manner. This …

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Quality Assurance Director

Position Description: The Quality Assurance Director is responsible for overseeing Quality Assurance programs for both Dutch Harbor, Alaska and Redmond, WA production facilities and ensuring compliance with all Federal and State agencies and required customer audits. Essential Duties: Develop procedures, standards and guidelines for the QA department and their members to follow.                                             Put together short …

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Processor II

Basic Function Performs duties in processing seafood with a higher level of skill including fish grading, tallying, sawing, filleting, and equipment operation. Essential Duties: Grades and differentiates between all species of fish with a general understanding of quality specifications. Follows proper documentation procedures for related production jobs. This includes box tallies and production orders.                     Performs …

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